Gluten Free Dark Chocolate Chip Cookies

Gluten free Dark Chocolate Cookies

Yes, these taste as good as they look!

My partner and I have decided to try a gluten free diet, which has lead to following a paleo diet, and it has been a brilliant decision! If you’re not sure on what the paleo way of eating is please follow the link – What is Paleo?

I’m finding the switch one of the best decisions I’ve ever made, the food is delicious and absolutely healthy. I’ll be posting a few fantastic finds and experiments I’ve been trying.

These cookies are scrumptiously delicious and light 🙂

Makes 15-20 cookies, prep time: 15 minutes

Ingredients

  • 3 cups Almond flour
  • 5 Tbsp coconut oil
  • 1/4 cup honey
  • 2 large eggs
  • 1 tsp baking soda
  • 1 tsp sea salt
  • tsp vanilla extract
  • 1 cup of dark chocolate chips or cacao nibs

Method

  1. Preheat oven to 180ºC
  2. Line a baking tray with baking paper
  3. In a small mixing bowl combine dry ingredients, set aside
  4. In a large mixing bowl beat the eggs, vanilla extract and honey with an electric hand mixer
  5. Combine wet ingredients with dry ingredients and mix thoroughly
  6. Add the coconut oil and mix through, then add chocolate chips
  7. Spoon tablespoonfuls of the mixture into balls and place on the lined trays, press down slightly
  8. Bake for 15-20 minutes or until light golden and cooked, transfer to a wire rack to cool. Enjoy!

 

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